Menus

Seasonal example menus are listed below.

Contact Chef Justin for a custom curated menu based on likes, dislikes, and allergies.

Contact Chef Justin
Contact Chef Justin
Menu for Chef Justin of Naples featuring appetizers, entrees, and desserts, including Peruvian short rib croquette, tuna poke, deviled Maryland crab, local caught fish, prime beef tenderloin, and coconut panna cotta.
Menu for Taste of Naples, listing dishes including Gulf Shrimp Cake, Tuna Tartar Taco, Local Goat Cheese, Potato Crusted Snapper, Roasted Strip Steak, and Roasted White Chocolate dessert, on a white background with decorative corner designs.
Spring-themed restaurant menu with floral border, listing dishes including tuna taco, lamb meatball, BBQ pulled pork, handmade ravioli, prime NY strip steak, and strawberries for dessert.